Made from fresh, tender baby mangoes and traditional Indian spices, our Vadu Mango Pickle captures the authentic taste of a classic South Indian homemade pickle.
Health Benefits of Vadu Mango
- Provides antioxidants – Mangoes contain naturally occurring antioxidant compounds.
- Contains dietary fibre – Tender mangoes can contribute to daily fibre intake.
- Provides plant nutrients – Mangoes contain naturally occurring vitamins and beneficial plant compounds.
- Naturally tangy flavour – Adds a refreshing taste that complements traditional meals.
- Enhances meals – A small serving can add flavour and variety to everyday food.
Note: As a pickle, Vadu Mango can contain significant salt and oil, so it is best enjoyed in moderate portions.


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